Confetti (sugared almonds) are all available in the following colorations: White , rose, celeste, red, green, silver and gold. Whichever other color is available upon request.

| AVOLA PELATA (AVOLA PEELING CONFETTI) 37/38: "the confetto for Obtaining excellence" using a precious sicialian avola (The finest almond in sicilian production) peeling almond covered by a thinnest sugar layer that it stress its a very refined taste. |
 | PELATA LUSSO (DE LUXE AVOLA PEELING CONFETTI): "the confetto for Obtaining excellence" using a precious sicialian peeling almond (“Fascionello” is a precious almond type) covered by a thinnest sugar layer that it stress its a very refined taste. |
 | PELATA EXTRA FINE (EXTRA FINE PEELING CONFETTI): "the best for any occasion favors" Obtained using a refined Spanish peeling 34/35 almond covered by a thinnest sugar layer that it turns out to be the best confetto for a fantastic favor with more than 400 pz./Kg.
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 | MANDORLA PELATA (PEELING ALMOND CONFETTI): "for very important occasions such as wedding, birth or other..." made by a refined Spanish peeling 34/35 almond covered by a thin sugar layer that it turns out to be adapted for an important favor (gift), with more than 300 pz./Kg.
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 | TOSTATA EXTRA LUSSO (EXTRA DELUXE TOASTED CONFETTI): Producted by an incredible natural Spanish almond, wised toasted, that renders it the only one for its taste. The best solution for any type of favors.
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 | ½ AVOLA TOSTATA (TOASTED AVOLA CONFETTI ½): Obtained using toasted ½ almonds and sugared. The proportion price/number is very interesting because it offers approximately 250 pz./Kg.
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 | SILVER WEDDING ALMOND CONFETTI: Producted by Spanish almonds covered from a sugar layer and they are colored in silver, the best idea to celebrate the 25th anniversary of wedding.
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 | GOLDEN WEDDING COVERED ALMONDS: made by Spanish natural peelings almonds or covered from a sugar layer and wrapped in a soft golden box, the best idea to celebrate the 50th anniversary of wedding.
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 | TENDER CONFETTATI: Fantastic toasted natural Spanish almonds wrapped by a double chocolate layer (white or fondant chocolate) and a thinnest sugar layer that give you a delicate and pleasant taste. Amazing Goodness... available in the following tastes: limoncello (lemon spirit), Strega (Anise spirit), tiramisù, coconut, banana, melone, orange, strawberry, macaroon, amarena, coffee, trifle, gianduia.
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